Rev Bras Fisiol Exerc. 2024;23:e235581
doi: 10.33233/rbfex.v23i1.5581
ORIGINAL ARTICLE
Capsaicin supplementation
enhances the physical performance of
kickboxing athletes
A suplementação de
capsaicina promove aumento no desempenho físico de atletas de kickboxing
Vernon Martins da Cruz,
Michel Efigênio Gonçalves, Rafael Henrique Nogueira, Matheus Dias Mendes,
Marcos Daniel Motta Drummond, Ronaldo Ângelo Dias da Silva
Universidade Federal de
Minas Gerais (UFMG), Belo Horizonte, MG, Brazil
Received: November 19,
2023; Accepted: January 18,
2024.
Correspondence: Marcos Daniel Motta Drummond, zangmarcos@gmail.com
How to
cite
Cruz VM, Gonçalves
ME, Nogueira RH, Mendes MD, Drummond MDM, Silva RAD. Capsaicin
supplementation enhances the physical performance of kickboxing athletes. Rev Bras Fisiol
Exerc. 2024;23:e235581. doi:
10.33233/rbfex.v23i1.5581
Abstract
Aim: The aim of the study
was to investigate
the acute effect of capsaicin
supplementation on the heart rate (HR), rate perception of effort
(RPE), and performance of
Kickboxing athletes undergoing
the Specific Kickboxing
Circuit Training Protocol (SKCTP). Methods: The sample consisted
of six black belt Kickboxing athletes (age
30.8 ± 6.47 years; height
1.76 ± 0.08 m; body mass 82.43 ± 28.03 kg; experience in the sport 13.71 ± 9.21 years). A randomized, cross-over, double-blind design was implemented in two separate sessions, one week apart. One session involved
12 mg of capsaicin supplementation (CAP), and the other involved
placebo supplementation (PLA). Results:
The Wilcoxon test revealed that the
total number of strikes thrown was significantly
higher (p = 0.03; d = 1.55) in the
capsaicin condition (369.14
± 12.10) compared to the Placebo condition (332.28 ±
31.23). The Friedman test demonstrated
that the first round in the CAP condition was superior to the three
rounds in the PLA condition,
and the second
round in CAP was superior to
the second and third rounds in PLA. No differences were observed in the HR mean between the
conditions (CAP = 132.42 ± 19.03 bpm and PLA: 133.57 ± 21.25 bpm; p = 0.87; d = 0.05) and in the RPE (CAP = 7.57 ± 1.51
and PLA = 7.00 ± 1.82; p = 0.43; d = 0.34). Conclusion: In conclusion,
acute capsaicin supplementation improved the performance of athletes in the SKCTP compared to the
placebo but did not show statistically significant differences in heart rate and subjective perceived exertion.
Keywords: sports nutritional science; dietary supplements; martial arts.
Resumo
Objetivo: O objetivo deste estudo foi investigar
os efeitos agudos da suplementação de capsaicina no desempenho físico de Kickboxers no Specific Kickboxing
Circuit Training Protocol (SKCTP), na frequência
cardíaca (FC) e na percepção subjetiva do esforço (PSE). Métodos: A
amostra foi composta por seis atletas faixas pretas de Kickboxing (idade 30,8 ±
6,47 anos; altura 1,76 ± 0,08 m; massa corporal 82,43 ± 28,03 kg; experiência
na modalidade de 13,71 ± 9,21 anos). O delineamento randomizado, cruzado e
duplo cego, foi aplicado em dois encontros separados por uma semana entre eles.
Um para a suplementação de capsaicina 12 mg (CAP) outro para a suplementação
Placebo (PLA). Resultados: O teste Wilcoxon
verificou que a quantidade total de golpes desferidos foi significativamente
maior (p = 0,03; d = 1,55) na condição CAP (369,14 ± 12,10) em comparação à
condição PLA (332,28 ± 31,23). O teste Friedman demonstrou que o primeiro round
da condição CAP foi superior aos três rounds PLA, e que o segundo round CAP foi
superior ao segundo e terceiro round PLA. Não foram verificadas diferenças na
frequência cardíaca média entre as condições (CAP: 132,42 ± 19,03 bpm e PLA:
133,57 ± 21,25 bpm; p = 0,87; d = 0,05) e na Percepção Subjetiva do Esforço
(CAP: 7,57 ± 1,51 e PLA: 7,00 ± 1,82; p = 0,43; d = 0,34). Conclusão:
Conclui-se que a suplementação aguda de capsaicina melhorou o desempenho dos
atletas no SKTCP em comparação ao Placebo, mas não apresentou diferenças para
FC e PSE.
Palavras-chave: ciências da nutrição e do esporte;
suplementos nutricionais; artes marciais.
Kickboxing
is a combat sport discipline in which competitors aim to overcome their
opponent by scoring points through strikes or technical knockout, using hands, elbows,
knees, shins, and feet [1]. This
is an intermittent
characteristic sport
discipline, which can consist of 3 to
12 rounds lasting 2 to 4
minutes, with a rest period between 1 to 2 minutes between rounds [1]. Therefore, it is necessary for practitioners to develop physical
abilities such as cardiorespiratory endurance, strength, power, and agility, in addition to refining
technical and tactical elements [2,3].
Upon analyzing official competitions in the discipline, three distinct phases were identified during the match: a) high-intensity offensive and defensive actions;
b) low-intensity actions, preparation, and observation; and c) referee pause
[4]. Therefore, in order to analyze the
time-motion performance based
on the physical
demands of the discipline, it was developed the Specific
Kickboxing Circuit Training Protocol (SKCTP) [4]. Therefore, the SKCTP can be used
as a training tool and/or a
test for assessing the physical performance of Kickboxers, exposing them to
an effort-rest ratio and technical
execution similar to official matches [4].
Seeking better results in training and competitions, various nutritional ergogenic resources are used by practitioners in various sports modalities [5]. Among them, Capsaicin, a substance found in peppers, has been
extensively investigated in
the literature in various contexts [6]. The capsaicin interacts with the transient
receptor potential vanilloid
1 (TRPV1) receptor, located in the
sarcoplasmic reticulum [6],
which promotes greater release of calcium, consequently enhancing the interaction
between actin and myosin filaments,
leading to increased performance during physical exercise [6,7]. Furthermore, another explanation for the performance enhancement may be the potential
analgesic effect of capsaicin when
interacting with TRPV1, which would increase
the discomfort threshold and reduce
the rate of perceived exertion (RPE) [6,8].
In the literature, it is reported that
12 mg of capsaicin administered 45 minutes before exercise may result
in performance improvement [6]. However,
the results from various studies
are still highly contradictory.
Researchers observed that capsaicin supplementation was able to enhance
strength training performance [9,10], decrease sprint time [11], and
improve running performance at different
distances [12], as well as reduce session rate of perceived exertion
(sRPE) in Crossfit [8]. In contrast
to these findings, other studies observed that capsaicin did not improve performance in strength training [13], Crossfit [14], exhaustion
runs [15], and long-distance
running [16].
Given the divergence in results presented in the literature evaluating capsaicin supplementation in physical performance [9,10,12,13,14] and
the potential benefits of using
this supplement in combat sports, this study is
necessary. Therefore, the objective of
this study was to investigate
the acute effects of capsaicin
supplementation on the physical performance of Kickboxers, measured by the
total number of strikes performed in the SKCTP, heart rate (HR), and RPE. Moreover, based on the available
literature regarding the benefits of
Capsaicin, it is expected that athletes
will improve performance in SKCTP, reducing HR and RPE.
Ethical considerations
All procedures adopted
and the purpose
of the research
were explained to the athletes,
as well as the possible risks and benefits. The athletes read and
signed the Informed Consent Form. This project complied
with all the rules established
by the National
Health Council (Resolution
466/2012). The research in question
was submitted and approved by
the Ethics and Research Committee
of the Federal University of Minas Gerais (number: 5.683.532).
Sample
Six
black-belt Kickboxing athletes
participated in the study (age: 30.8 ± 6.47 years; height: 1.76 ± 0.08 m; body mass:
82.43 ± 28.03 kg), competing at
the regional and national levels, with a mean experience
of 13.71 ± 9.21 years in the sport. Body mass and height
were measured using a Líder P-180c scale with an attached
stadiometer (maximum capacity of 180 kg and minimum of
2.1 kg; precision of 0.1 kg
and 0.5 cm).
Athletes included in the study did
not consume any pre-training nutritional supplements, thermogenic substances, spicy foods, ginger, coffee, teas, alcohol, narcotics, or any
stimulating substances before training sessions. Exclusion criteria included athletes with injuries to the upper and
lower limbs or any other
medical conditions that could interfere with the tests.
Study design
Respecting the randomized, crossover, and double-blind design, carried out through the draw
of even numbers
for Placebo and odd numbers for Capsaicin, athletes performed two sessions of
the SKCTP, with a one-week interval between them. The SKCTP consists of strike sequences of straight punch, cross punch,
and thigh-level kick (Low kick)
on a punching bag. Three rounds of 4 sets were performed, with a duration of 20 seconds of
stimulus (all out) per 6 seconds of interval
between sets and 60 seconds of rest
between rounds [4]. Additionally,
during the execution of the
SKCTP, average heart rate
(HR) was measured, and at the
end, the rating of perceived exertion
(RPE). Figure 1 below illustrates
the techniques employed and the
effort-rest relationship of the SKCTP.
Tests procedures
To tally the strikes performed in the SKCTP, athletes were filmed using
an Apple smartphone, iPhone 7 model (128 GB), mounted on a tripod
set in a vertical position at a distance
of 4 meters, so as not to
interfere with the athletes' execution of the strikes. The videos were analyzed
by the same
evaluator, who was blinded to
the experimental condition.
The footage was watched a minimum of 2 times and up to 3 times if
there was a difference in the strike count. For the execution of the
SKCTP, athletes used their usual training equipment to strike against a 25 kg punching bag suspended 150 cm above the ground.
To ensure that athletes started
and finished the sequence of
strikes respecting the pre-defined times of the protocol, a mobile application (Tabata Timer: Interval
Timer, developer: Eugene Sharafan)
was used, emitting a specific audible signal for each time interval.
The Heart
rate was measured pre and post-SKCTP using the Polar H10 heart rate monitor (Polar H10, Polar Electro Brazil, Ltda). The rate of perceived exertion was collected immediately
at the end
of the SKCTP protocol using the (CR-10) scale, ranging from 0 (rest) to 10 (maximum
effort) [17].
Capsaicin supplementation
During the testing sessions, through the random
assignment of even numbers (Placebo) and odd numbers
(Capsaicin), athletes consumed the substances
in a random and blinded manner, in identical capsules obtained from a compounding pharmacy, following specifications provided by an experienced
nutritionist. The Placebo capsule contained
50 mg of starch, while the capsaicin
capsule contained 12 mg. This
capsaicin dosage was chosen due
to its effectiveness in improving physical performance
[9,10,11,12], with no reported occurrences of side effects [13].
After supplement ingestion, a 45-minute interval was observed between
capsule intake and the start of the
testing protocol. This was done
to ensure that the tests
began at the peak concentration
moment of capsaicin following supplementation [6,9].
A = Start;
B = Direct Punch; C = Cross Punch; D = Low Kick.
Figure 1 – Strikes sequence
and effort-rest ratio in SKTCP
Statistical analysis
The data normality was assessed
using the Shapiro-Wilk
test. To compare the total number of strikes performed in the SKCTP, HR, and RPE between the capsaicin and
Placebo conditions, the Wilcoxon test was
applied. The Friedman test was used to
compare the number of strikes performed in each round. Cohen's d was employed to
assess the effect size (small
= 0.2 - 0.3; medium = 0.5 - 0.8; large
> 0.8). The significance level
adopted was α = 0.05. Statistical analysis was conducted using
the SPSS software (version
20.0).
The total
number of strikes was significantly higher (t = 2.65, p = 0.03, d = 1.55) in the capsaicin condition
(369.14 ± 12.10) compared to
the Placebo condition
(332.28 ± 31.23). The mean HR showed
no statistically significant
difference (t = -0.16, p = 0.87, d = 0.05) in the capsaicin condition
(132.42 ± 19.03 bpm) when compared
to the Placebo condition (133.57 ± 21.25 bpm). The RPE did
not exhibit a statistically significant difference (t = 0.83, p = 0.43, d = 0.34) in the capsaicin condition
(7.57 ± 1.51) compared to the Placebo condition (7.00 ±
1.82). Figure 2 presents the
values of the total number of strikes delivered, HR, and RPE in the capsaicin and Placebo conditions.
PLA:
=Placebo; CAP = Capsaicina. *statistical significance p ≤ 0,05
Figure 2 - A = strikes numbers
in Specific Kickboxing Circuit Training Protocol. B = heart rate mean; C: rate of perceived exertion
The number of strikes per round was significantly higher in the first
CAP round (125.71 ± 6.58) when compared
to the first
(117.57 ± 10.95, p = 0.02, d = 0.90), second (106.86
± 13.46, p = 0.01, d = 1.77), and third
PLA round (107.86 ± 10.02, p = 0.01, d = 2.10). The second
CAP round (120.43 ± 4.24) was not
significantly different from the first
PLA round (p = 0.60, d = 0.34). However, it was significantly higher than the
second (p = 0.04, d = 1.35) and
third PLA round (p = 0.02, d = 1.63). The third CAP round (123.00 ± 12.94) did
not differ from the first
(p = 1.00, d = 0.45), second (p = 0.14, d = 1.22), or third PLA round (p = 0.06, d =
1.30). Figure 3 below illustrates
these results.
*Statistical significance compared to PLA1. # statistical significance compared to PLA2. & statistical significance compared to PLA3
Figure 3 – Strikes numbers
in Specific Kickboxing Circuit Training Protocol on firts,
second and third rounds CAP (CAP1, CAP2 e CAP3) e PLA (PLA1, PLA2 e
PLA3)
The aim of the present
study was to investigate the effect of
capsaicin supplementation on the physical
performance of Kickboxing athletes.
The formulated hypothesis was that capsaicin
would improve performance in the
SKCTP, and that HR and RPE would be
lower in the capsaicin condition. The results found in this study show that the total number of strikes delivered was higher
in the capsaicin condition compared to the Placebo. However, there was no significant difference in HR and RPE.
To the extent of our
knowledge, this was the first
study that assessed the performance of Kickboxing athletes in a specific test of
the modality using capsaicin supplementation. We are not aware of
other studies that evaluated capsaicin supplementation in specific tests in other combat sports,
which limits our discussion.
In the study by
Freitas et al. [9], an increase
in the total load (number of repetitions
x mass) was observed in a protocol of 4 sets of repetitions
to muscular failure, with an intensity
of 70% 1RM, a 90-second rest,
in the squat exercise when supplemented
with Capsaicin. Results from other
studies indicate that a dosage of
12 mg of capsaicin was able to
reduce the time in
1500-meter sprints in physically active
adults [11] and time to exhaustion by
13% in a high-intensity interval
training protocol [10]. Supporting
these findings, Costa et
al. [12] report that acute capsaicin supplementation also significantly improved
performance in the 400 meters
and 3000 m time trial in trained individuals.
In the present study,
capsaicin supplementation increased the strikes within the same
time frame in a specific test
of the sport.
This increase occurred with greater
magnitude in the first
round of the CAP condition compared to the three
rounds of the PLA situation, and in the second round of the CAP condition
compared to the second and
third rounds of the PLA condition. Therefore, it is expected that in a match, capsaicin supplementation could increase the probability of victory by
points and/or knockout for the athlete who
imposes a higher number of strikes. However, studies evaluating this hypothesis need to be conducted.
A possible explanation for the previously reported results is that capsaicin
may increase the activation of the TRPV1 receptor in skeletal muscle and enhance calcium
release from the sarcoplasmic reticulum, influencing greater force production [18]. Additionally, another acute ergogenic
effect of capsaicin is its ability to stimulate
substrate oxidation, increase lipolysis, and spare more muscle glycogen [19,20], which would reduce
fatigue in long-duration and/or high-intensity activities where muscle glycogen is crucial for performance.
The muscle glycogen-sparing effect promoted by capsaicin can
contribute to Kickboxers, considering the effort-rest ratio, energy demands,
and physical fitness that are crucial for success in the sport [2]. However, Opheim and Rankin [21] did not observe difference in the performance of athletes subjected
to 15 sets of 30-meter
sprints with 30 seconds of rest in the
condition of 25.8 mg of capsaicin for 7 days. The difference between the results
of the study
by Opheim and Rankin [21] and the present
study may be due to
the chosen training protocol and the
administered dosage.
Gastrointestinal discomfort was
reported in the study by Opheim
and Rankin [21], which may have
affected the results.
Freitas et
al. [9] and Freitas et al. [11] also assessed the
effects of capsaicin supplementation on the RPE, which
was measured immediately after each set in strength training and at the
end of the
1500m run, respectively. These authors found
improvement in performance and
lower RPE values in the capsaicin condition
compared to the Placebo condition. Additionally, Piconi et al.
[8] also observed a decrease in session RPE after a Crossfit training protocol.
The authors attribute the lower RPE values
to the potential
analgesic effect of capsaicin [6], which could increase
the discomfort threshold. However, the present study
did not find
a decrease in RPE in Kickboxers
undergoing a specific test when supplemented
with Capsaicin. Consistent with the findings of
the present study, Piconi et al. [14] showed no significant difference in session RPE among female Crossfit competitors between the capsaicin and
Placebo conditions. The differences
between the results of these
studies may be justified by
the characteristics of the sports
demand and possibly by the
motivational aspect in the execution of
the task among athletes and practitioners of different modalities
when performing general exercises and specific
tests. However, motivational aspects were not assessed
in these studies, presenting a limitation for discussing these results.
The findings of these
studies [9,11,13,14] suggest
that the type of exercise
is an important
factor regarding the benefits of
capsaicin supplementation.
It appears that this substance may have an
ergogenic role according to the duration
of the exercise,
benefiting exercises that rely heavily
on glycolysis [6,12], as is the case with
Kickboxing [2,3,4,22].
It is important to
note that this study has some limitations, such as a small sample size, the absence of
general tests that assess other physical
demands inherent to the modality,
the application of a side effects
questionnaire, and the measurement of lactate concentration
to better characterize the energy demand in the test.
Acute capsaicin supplementation increased the total number of strikes executed by Kickboxing athletes in a specific modality test. However, there were no statistically significant differences in heart rate and rate of perceived exertion
between the supplemented conditions.
Conflict of Interest
The
authors declare no conflict
of interest.
Financing
This study
is self-funded.
Authors’ contribution
Conception and study design: Cruz
VM, Gonçalves ME, Drummond MDM, and Silva RAD; Data
acquisition: Cruz VM, Gonçalves ME, Nogueira RH,
Mendes MD, Silva RAD; Data analysis and interpretation: Cruz VM,
Gonçalves ME, Nogueira RH, Mendes MD, and Silva RAD; Statistical analysis:
Cruz VM, Nogueira RH, Mendes MD, and Silva RAD; Manuscript writing: Cruz VM,
Gonçalves ME, Silva RAD; Critical manuscript revision for important intellectual content: Cruz VM, Drummond MDM, and
Silva RAD.